five cents Recipe Reviews (Pg. 1) - Allrecipes.com (15987298)

cook's profile

five cents

Reviews

Menus

 
View All Reviews Learn more
Photo by five cents

Paska Bread

Reviewed: May 3, 2013
I used a scant tablespoon of sea salt & added 8 oz of softened cream cheese. Then I filled it with chocolate: 10 oz of mini semi-sweet chocolate chips, 2 teaspoons ground cinnamon, 1/4 cup white sugar & 3 tablespoons butter. Stir together & sprinkle over dough that has been punched down & rolled into a rectangle. I rolled it up & let it rise in a tube pan. I baked it @ 350 degrees for 35 minutes. This was done with 1 of the 3 loaves & I froze the other two for now. Then when I want a fresh loaf I'll thaw out 1 dough ball let it come to room temperature & fill it with the chocolate.
Was this review helpful? [ YES ]
1 user found this review helpful

Sugar Coated Pecans

Reviewed: Apr. 22, 2013
Couldn't stop eating these!
Was this review helpful? [ YES ]
0 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Feb. 9, 2013
Entire family loved them; they went wild over the wonderful cinnamon topping. This will now be my "go-to" blueberry muffin recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States