Southernchefs Profile - (15986229)

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Member Since: Jan. 2012
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Recipe Reviews 2 reviews
Breakfast Biscuits
There are variations of this recipe that I like much better. For those who like the egg yolk saturating the biscuit then cook the eggs sunny side up. Add a little Cajun/creole seasoning. The meat can be the bacon, or what I prefer is a four inch piece of smoked Polska Kielbasa sausage sliced in half and grilled on the griddle prior to the eggs going on, some fresh cracked Tellicherry pepper for a pop and some Jack cheese. Fresh biscuits are easy to make as well, but whether the pop type or home made, get them Jumbo sized for the best results and heartiest breakfast. Allons!

2 users found this review helpful
Reviewed On: Feb. 8, 2014
Easy Eggnog Ice Cream
this recipe is one of the worst we have ever tried. We not only followed the recipe to the letter and found that version very bland and without any distinct egg nog flavor since the egg nog was diluted by an equal amount of unflavored milk/cream. Even when we vamped it up with sugar, and with egg nog flavoring and 3X Madagascar Pure Vanilla it was inferior. This recipe needs to come off this site.

1 user found this review helpful
Reviewed On: Jan. 28, 2012

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