TRACY328 Recipe Reviews (Pg. 1) - Allrecipes.com (1598602)

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Grandma's Green Bean Casserole

Reviewed: Apr. 19, 2014
Gave this recipe to my Sister in Law to make for Easter. It was Excellent. Do not change anything. Def. worth making again
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Baked Pineapple Casserole

Reviewed: Apr. 19, 2014
Excellent. Made for Family for Easter. I put it together the night before. Put in Refrigerator. Took out about 1 to 1 1/2 hours before putting in oven. I put cinnamon and Nutmeg in recipe. Def. worth making again
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Coconut Poke Cake

Reviewed: Nov. 5, 2012
I made it for my office. They raved about it. I made it in a 9 x 13 glass baking pan. Not too sweet.
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Downeast Maine Pumpkin Bread

Reviewed: Sep. 15, 2010
Taste improves if made a day or two before. My recipe made 2 9" laof pans. I might try putting raisins in recipe next time. cooking took longer then recipe calls for. worth making again. alot of compliments
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Banana Sour Cream Bread

Reviewed: Sep. 15, 2010
EXCELLENT. Make a day or two before. Taste better on 2nd day. Next time i do not think I would add the sugar and cinnamon on bottom of pan. I made this in a loaf pan, mini muffins and reg.muffins. worth making again
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Apple Crisp II

Reviewed: Oct. 7, 2008
Excellent Recipe. I used my my apple peeler/slicer which took alot less time then peeling and slicing by hand. I use more apples then recipe called for and a little more sugar to make up the difference. Use all different type apples. Basically, whatever ones were in the house. Very Easy to make. Great for a gathering
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