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BBARTLETT
 
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Member Since: Aug. 2003
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Blackened Fish
Loved the taste and texture of this recipe. Wish I would have read other reviews first though, when I make again will do it outside. Dinner guests had to leave the house because of all the smoke, glad to say my fire alarms work!

3 users found this review helpful
Reviewed On: Aug. 15, 2008
Crab and Shrimp Louis
Love this! Was so very tasty, easy to prepare and pretty on the plate. I used bagged lettuce salad for easy, and I prefer cold eggs & cold shrimp on lettuce, so you recommend preparing those items first, to allow for time to chill. Thanks for a GREAT recipe!

4 users found this review helpful
Reviewed On: Feb. 18, 2008
Cranberry Meatballs
I just put these in the oven for the third year running for our Superbowl eats. I LOVE these, and so does everyone else. Just like others have said the meat eaters enjoy them just as much as the vegetarians. I've followed the recipe to a t and it always turns out great. Thanks for this keeper recipe!

10 users found this review helpful
Reviewed On: Feb. 4, 2007
 
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