LA ESPOSA Recipe Reviews (Pg. 6) - Allrecipes.com (1598094)

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LA ESPOSA

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Black Bean Hummus

Reviewed: Jul. 27, 2004
I am crazy about this hummus! I've been making it for several months now, and never get sick of it. Not only is it delicious, it's lower in fat than other hummus recipes since there's no added oil. Thanks for sharing it!
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BBQ Dry Rub

Reviewed: Jul. 27, 2004
So good! I first used this for some thick pork chops, which were good, but my husband burned them a little. First time we had grilled pork. Last night we used it with country-style pork ribs, and it was a real winner! My husband declared it the best he'd ever had and so did our neighbor. Thanks for sharing it.
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Red, White and Blue Mold

Reviewed: Jul. 5, 2004
I made this for a 4th of July party, and it was a big flop! I'm glad I also took a tried and true dessert. As I was making, I thought I would only make it once a year, because it's very time consuming. After I unmolded it the next day, and it basically fell apart, I decided I'd never make it again. I'm giving it 2 stars because the taste was actually pretty good. But it's not worth the effort!
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Displaying results 101-103 (of 103) reviews
 
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