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Fluffy Carrot Muffins with Cream Cheese Frosting

Reviewed: Jan. 4, 2013
I just made these muffins (minus the icing) and they are delicious!! Light and fluffy and moist. The only adjustment that I made was dropping the oil (I used Canola) down to 1/2 cup. My 2.5 year old is eating one right now which means they're a hit! Am definitely printing and adding to my recipe book.
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Best Chocolate Chip Cookies

Reviewed: Feb. 24, 2012
I have tried what feels like hundreds of chocolate chip cookie recipes and this is BY FAR the best!! Delicious flavour and nice and soft in the middle with a light crisp around the edges. I usually leave cookies in for an extra minute or two because I don't think they look done and regret it as soon as they cool because they do not turn out as soft. I cooked these for the exact time the recipe says and they turned out beautifully. Huge hit at home and husband's work (hungry firefighters). I will use this recipe from now on!
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