ROSIE99901 Recipe Reviews (Pg. 1) - Allrecipes.com (1597954)

cook's profile

ROSIE99901

Reviews

Menus

 
View All Reviews Learn more

Mom's Shrimp Macaroni Salad

Reviewed: Mar. 24, 2004
Great salad. I always find that macaroni salads become dry after awhile. So I always add some sour cream with the mayo. The sour cream does not soak into the macaroni like the mayo does.
Was this review helpful? [ YES ]
102 users found this review helpful

Bill's Blue Cheese Dressing

Reviewed: Sep. 3, 2003
Great dressing, used fresh garlic and tablespoon of lemon juice, cut the worcestershire sauce in half, skipped the salt and used about and ounce of the cheese pureed it with the rest of the ingredients in my blender, then added the rest of the cheese, turned out great. This would be a great way for those who need the dressing in a hurry, because it already had a great flavor when I was done.
Was this review helpful? [ YES ]
58 users found this review helpful

Spam and Eggs

Reviewed: Jan. 12, 2004
Have been eating spam and eggs for years. People from Alaska and Hawaii eat the most spam than anywhere else in America (ak. here). I toss in half a sliced green onion or some mushrooms for a change of taste. And instead of stirring in the eggs, just make yourself a Spam omlet.
Was this review helpful? [ YES ]
27 users found this review helpful

Jambalaya Salad

Reviewed: Sep. 27, 2003
Great recipe, followed the advice of other reviewers and used kielbasa instead of ham, and instead of plain old salt used Zatarans creole seasoning. Make sure you use long grain rice, I forgot to get it and used short grain, the rice turned out a little mushy, still tasted good. I think washing the rice would have helped too. Oh well, next time this won't be a problem for me.
Was this review helpful? [ YES ]
14 users found this review helpful

Alternative Baked Salmon

Reviewed: Sep. 17, 2003
Not bad, if you are going too add lemon juice, don't add too much, I did and it overpowered the fish. If I make this again I will not make that mistake again.
Was this review helpful? [ YES ]
13 users found this review helpful

Emily's Famous Popcorn

Reviewed: Apr. 12, 2004
Really enjoyed this popcorn. Popped up just a half a cup in my air popper and used parmesan cheese in place of the yeast. Next time I may mix some hot sauce in with the butter for some heat. Good stuff. Will make this one again.
Was this review helpful? [ YES ]
9 users found this review helpful

Parmesan Asparagus

Reviewed: Jun. 11, 2012
Had no oil, so I melted butter on the pan while the oven heated. Then used 3 cloves fresh garlic and freshly grated pepper and salt, mixed it all together on the pan. Cooked six minutes then added the parm cheese for the last six minutes. Loved it!!!
Was this review helpful? [ YES ]
8 users found this review helpful

Halibut Weaver

Reviewed: Feb. 10, 2004
Great tasting fish, I love halibut and love to try it different ways. This ones a winner.
Was this review helpful? [ YES ]
8 users found this review helpful

Iced Tea I

Reviewed: Jun. 2, 2006
This is a great recipe. If you need hot water, heat cold tap water on the stove or in a microwave.
Was this review helpful? [ YES ]
7 users found this review helpful

Salmon Macaroni Bake

Reviewed: Feb. 18, 2011
Loved it. You can use a boxed mix too, just put the butter called for in a pot and add the onion, saute for a few minutes then add the cheese powder, mix it with the butter and onions in the pan, then add the milk called for, next add the musroom soup and any liquid from the salmon add the cheese, cook until thickend, then add the salmon. Add the macaroni. Melt the butter and mix it with the bread crumbs, top it and put it in the oven. I added extra cheese on top, loved it!!!
Was this review helpful? [ YES ]
6 users found this review helpful

Cheese and Broccoli Chicken Soup

Reviewed: Jan. 9, 2011
Love it!!!
Was this review helpful? [ YES ]
5 users found this review helpful

Rice A Roni™ Salad

Reviewed: Sep. 23, 2003
Very good. Used chicken-mushroom, it called for milk to be added at the end of cooking, decided not too add the milk, thought it would make it mushy. Used half celery and half green pepper. Some mushrooms would have been good in it too. Will make again. Thanks Laurie
Was this review helpful? [ YES ]
5 users found this review helpful

Four Seasons Enchiladas

Reviewed: Sep. 9, 2003
Great recipe, just a written. Canned chili beans and canned chili are two different things.
Was this review helpful? [ YES ]
5 users found this review helpful

Spicy Grilled Cheese Sandwich

Reviewed: Oct. 18, 2011
Oh my goodness, sooo good!! Thought about cooking the veggies before hand, so glad I didn't. Only one change was too use two slices of cheese. I will try this again with different cheeses (probably tomorrow). Had to try this one because these are three of my favorite veggies.
Was this review helpful? [ YES ]
4 users found this review helpful

Apple Crisp II

Reviewed: Oct. 29, 2006
Very, very good. Whole family loved it. Followed the advice of other reviewers. Used a 5lb. bag of granny smiths this filled up 9 x 13 pan to the top. Then I did not add water, let the apples and sugar sit for 10 or 15 minutes before cooking. Added a little cinnamon, nutmeg, cloves and ginger to the topping, more butter, one and a half the topping. In the apple mixture, less sugar, 1/2 cup instead of 1 cup, used half brown sugar and half white. Added a little lemon juice to the apple mixture. 1 tbs cinnamon instead of 1 tsp. to the apple mixture. Turned out great.
Was this review helpful? [ YES ]
4 users found this review helpful

Fancy Chicken Salad

Reviewed: Jul. 27, 2006
Have made this several times now. Yes this does have a distinctive flavor. You have to love the taste of feta cheese or you will not like this one. I do love feta and I love this recipe. Didn't change a thing. Except to add more feta.
Was this review helpful? [ YES ]
4 users found this review helpful

Libby's® Pumpkin Cranberry Bread

Reviewed: Mar. 13, 2005
Oh so good! Followed the advice of others and substitued half apple sauce for half the oil, and half splenda for half of the sugar, turned out great. Nice and moist. Only had raisins, still good. Threw in some chopped pecans too.
Was this review helpful? [ YES ]
4 users found this review helpful

Oven Scrambled Eggs

Reviewed: Feb. 15, 2004
Great eggs. Loved the texture. Was worth the time it took too cook. Kept thinking these better be good, and they were. Added cut up ham, omitted the salt and put some cheddar cheese on top when the eggs were almost done, turned out great.
Was this review helpful? [ YES ]
4 users found this review helpful

Colorful Corn Chowder

Reviewed: Jan. 4, 2004
Great recipe. Used chicken broth instead of water, omitted the salt, added a chicken breast and some celery. Turned out great.
Was this review helpful? [ YES ]
4 users found this review helpful

Best Steak Marinade in Existence

Reviewed: Jan. 31, 2011
Had an odd taste, did not like it. Thank goodness for horseradish or we would have starved....
Was this review helpful? [ YES ]
3 users found this review helpful

Displaying results 1-20 (of 57) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Top Turkey
Top Turkey

Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.

2014 Pie Countdown
2014 Pie Countdown

We're counting down from now until Thanksgiving with a great pie every day. Join the fun.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States