Hi there, I've never made liver before in my life but I had to for my boyfriend because he's having surgery and needs to build up his hemoglobin, so the poor boy needs lots of iron! His mother would make liver for him once a month as a child and he thinks it's awful stuff. I made him this and he loved, loved loved it! It was tender (milk?) and perfect and I even loved it too! The onions made all the difference and I also added a wee bit of rosemary to the liver (since I was using it in my roasted potatoes) and that was perfect. My mom used some dijon mustard for dipping and that helped her. Thanks for this, truly wonderful and simple!!!
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Hi there, I've never made liver before in my life but I had to for my boyfriend because he's...