LAMAR4444 Profile - (1597667)

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Recipe Reviews 7 reviews
Buttermilk Pancakes II
Batter was too thick and heavy. I added more milk to thin the batter and sugar to sweeten. Cooked up thinner and lighter. Very good.

2 users found this review helpful
Reviewed On: Dec. 7, 2013
Italian Spaghetti Sauce with Meatballs
Instead of 1 of the cans of whole tomatoes, I used 14oz stewed tomatoes and 14oz can diced or chopped tomatoes. I also added little smoked sausage and bell pepper. Also, it needed about 2T white sugar and 1T Worcestershire sauce . Blend after cooking for smooth texture. If not, just leave it chunky. This is, by far, the best marinara sauce.

0 users found this review helpful
Reviewed On: Jan. 12, 2013
Sweet and Sour Meatloaf
I added a bit of worcesershire, 1/2 c sauteed onions and green bell pepper. The sauce was outstanding, my fav. on any meatloaf to date. Also, for more texture bake the meatloaf on a roasting pan, not in the loaf pan, that has slots that allow it to drain the fat. It gives you those really good end pieces. Also, good tip about forming the swell to hold the sauce.

2 users found this review helpful
Reviewed On: Jun. 5, 2009

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