mrsmadayar Recipe Reviews (Pg. 1) - (15971893)

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Citrus Turkey Brine

Reviewed: Apr. 9, 2012
This is going to be my go-to turkey brine. It was great.
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Sweet Potato Latkes

Reviewed: Apr. 9, 2012
My kids loved this dish and they are picky eaters that hate trying new things. I did make a few modifications to get them to our liking. I guess my potatoes were on the bigger size so it took an extra egg & tbsp of flour to hold them together. I also substituted the cloves with nutmeg and added a little salt. I fried them in coconut oil and when plating them I drizzled honey over the top. I recommend letting the mixture sit for an hour in the fridge before frying. They seem to fall apart if you don't let them sit a while
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1 user found this review helpful

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