Tammyhamilton Recipe Reviews (Pg. 1) - Allrecipes.com (15968959)

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Cheesecake Bars

Reviewed: Dec. 23, 2012
I loved this recipe, however I did take advice on the reviews and I made it with a graham cracker crust, I made it in a 9x13 pan so I tripled the filling recipe (also recommended in the reviews.) I cut out the lemon and replaced it with almond extract along with the vanilla and I bake it at a lower temp...300 for 45 mins. I thawed out some strawberries and mixed them with sugar for a topping. This was a good recipe with all the recommendations I was able to make the perfect cheesecake bars to feed a crowd!
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Mississippi Mud Cookies

Reviewed: Apr. 5, 2012
These cookies are awesome!! I am cooking vegan now so I change the milk for coconut milk and the butter for Earth Balance buttery spread and they turned out A-MA-ZING!! The second time around I used more coconut and used almonds and almond extract instead tasted like Almond Joy Bars but Vegan!! Yum Yum!
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1 user found this review helpful

 
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