momoftwo Recipe Reviews (Pg. 1) - Allrecipes.com (1596699)

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Toffee Pie

Reviewed: Nov. 28, 2014
yummy, Mom uses chocolate graham crackers and has used plain bits for the filling and chocolate kisses chopped on top.
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Pumpkin Pie

Reviewed: Nov. 8, 2014
On the sweet side but tastes great, could reduce sugar a bit.
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Pumpkin Bread (Mom's recipe)

Reviewed: Nov. 21, 2013
Nice and moist, good flavor
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Stuffed Pepper Cups

Reviewed: Nov. 21, 2013
Best all around recipe for stuffed pepper
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Cinnamon Rolls (overnight, Donella's)

Reviewed: Nov. 21, 2013
Best recipe I have ever used. I cut recipe in half and make dough in bread machine.
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Arugula-Fennel Salad

Reviewed: Oct. 20, 2013
I have been looking for ways to use arugula and this is a nice basic start. I would add some other flavors but not sure what, maybe orange segments or something. The lemon dressing pairs very nicely with the bitter arugula. Will be eating this more often
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Ginger Rhubarb Crisp

Reviewed: May 26, 2013
I gave it 4 stars but my husband would have given it 5. The filling is on the tart side for me but this is exactly how he likes his rhubarb. Otherwise a pretty good recipe. Ginger and orange zest add some interesting flavors. Will probably make this again.
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Healthier Baked Pork Chops I

Reviewed: Feb. 2, 2013
Surprisingly good, easy and very little clean up. Pour soup around the chops rather than over to keep the top crispier. Will make this again.
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Sam's Famous Carrot Cake

Reviewed: Jul. 29, 2012
If you like your carrot cake fully loaded, dense, & rich then you will like this one. I baked it in a 9x13 pan for about 40 min resulting in something more like bars than cake. Tasted great with a cream cheese frosting.
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Overnight Caramel Pecan Rolls

Reviewed: Jun. 24, 2012
The caramel topping is especially good on this recipe, providing just the right amount of "goo" for a 9x13 pan.
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Overnight Coffeecake

Reviewed: Apr. 7, 2012
Always gets compliments and is so easy.
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Hot Cross Buns I

Reviewed: Apr. 7, 2012
In a word these are FABULOUS. Buns were light, tasty what can I say? I used my bread maker to make the dough so it was super easy. This will be an Easter tradition for us from now on.
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5 users found this review helpful

Displaying results 1-20 (of 119) reviews
 
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