932ninja Recipe Reviews (Pg. 1) - Allrecipes.com (15964651)

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Tuna Noodle Casserole from Scratch

Reviewed: Jan. 13, 2014
I thought this was a great base! I needed something that didn't have dairy, so no can o' ! This was easy to adjust to be dairy free with soy milk and margarine. I ended up using almost a whole additional cup of soy milk, and really it could have used more. I added some chopped carrot as well as half a jalapeno. Then I crushed up these crappy croutons we had on top, it was delish! Thanks for posting this blue collar gem!
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My Husband's Pad Thai Noodles

Reviewed: Oct. 19, 2013
This was very good, but VERY spicy! I even left out the chili oil, and holy cow it was hot! I ended up using almost a cup of melted creamy peanut butter with some rice vinegar and brown sugar and stirred that in.... still spicy, but much easier to eat. This also made a very large quantity. Lastly, I am no major chef, but the prep time an this was about 60-75 minutes.... this is no quick weeknight meal. BUT, again, thank you so much for posting!
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2 users found this review helpful

Fresh Strawberry-Oatmeal Cookies

Reviewed: Oct. 10, 2013
I halfed this recipe because I didn't have enough straawberries for a full batch. They were OK. I have to use margarine and soy milk, so that probably changes things a bit. So many other reviews talked of them being too runny? Mine are almost too dry, so I don't know what went wrong. I enjoyed the cookies, they seem "healthy" with the oats. This is a creativ base recipe to use up strawberries. Thanks for posting!
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Vegan Basic Vanilla Cake

Reviewed: Sep. 23, 2013
Absolutely awesome! Thank you sooooo much! The ONLY "change" I did was put 1tsp almond extract and 2Tbsp vanilla. Super big hit at my sisters vegan b-day party!
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1 user found this review helpful

Chicken Caprese

Reviewed: Mar. 10, 2013
Awesome! Super easy! I used roma tomato because that is what I had and I also sprinkled parmesan on it too. Thanks so much!
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1 user found this review helpful

Amy's Cilantro Cream Sauce

Reviewed: Jan. 6, 2013
Good stuff! I added 1/2 a jalapeno and 2tsp of jarred garlic, personal taste preference. Thanks for the great mix! We used this with carrots and then on fish tacos.
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Honey Balsamic Vinaigrette

Reviewed: Jan. 4, 2013
Awesome!!!! Thanks so much. I thought the soy sauce was weird, but made it exactly like the recipe states and it is amazing! I used it on a kale salad with apple and almonds. Perfecto!
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Coconut Chicken

Reviewed: May 9, 2012
AMAZING!!!! The only change I made was I went straight from marinade to coating. It worked out great and this is just awesome! I ate too much because it was so @#$% good~ Thank you!!!!
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3 users found this review helpful

Rich and Creamy Beef Stroganoff

Reviewed: Apr. 23, 2012
AMAZING!
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1 user found this review helpful

Beef Stroganoff III

Reviewed: Apr. 23, 2012
Amazing! Followed this to a T besides marinating the beef in red wine... AMAZING!~!! Thanks ;)
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1 user found this review helpful

Little Broccoli Bites

Reviewed: Mar. 30, 2012
Excellent! I followed advice of others and seasoned them more as well as flattened them a little. Great base recipe! I used fresh broccoli, fresh parsley, fresh onion, plain bread crumbs and all sorts of seasonings. Will certainly make these again!
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5 users found this review helpful

Brazilian Chicken with Coconut Milk

Reviewed: Mar. 14, 2012
This was the first thing I have made since starting to be a serious cook that my husband had more of! He kept saying "Go# Dam&" and rated it a 9.8... prior to this my highest was 8.2 :) I did it to a T except used a can of drained diced tomatoes.
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4 users found this review helpful

Curried Lentils

Reviewed: Mar. 14, 2012
AMAZING... when done with the changes "Heather" wrote. Add spices and a hand full of raisins, meow!!!!
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1 user found this review helpful

Jalapeno Chicken

Reviewed: Mar. 8, 2012
Totally amazing! I am a creature of stuffed chicken, but I thought I would try this one... so glad I did! I used 4 chicken breasts and the seasoning was perfect to really cake it on! I also added a dash of red pepper flakes to the rub too. This is great with a side of fruit salad. Thank you!!!
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2 users found this review helpful

Sweet and Spicy Green Beans

Reviewed: Mar. 8, 2012
Wowza! Very awesome! Very spicy, but probably because I added red pepper flakes. I also used someones suggestion of adding a dash of sugar and a tablespoon of vinegar. Thank you!!!!
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4 users found this review helpful

Tomato-Mint Quinoa Salad

Reviewed: Mar. 7, 2012
Great flavor, great concept, lovely appearance! Thank you!!
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3 users found this review helpful

Cranberry and Apple Stuffed Pork Chops

Reviewed: Mar. 7, 2012
Freaking delicious! Thank you! We used very thin chops, pounded them out more and rolled the stuffing up, same cook time and they were slightly over done.
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3 users found this review helpful

Roasted Apples and Brussels Sprouts

Reviewed: Mar. 7, 2012
I loved this, my husband did not. The brussels apple ratio was off... way more apple and I only did 1.5- great idea thanks!
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6 users found this review helpful

Cajun Roast Beef

Reviewed: Mar. 7, 2012
Very good! Like most other reviews, do not cook that long! We did a 3lb roast on low for 2.5 hours and my husband would have preferred some pink and there was none. We also did extra garlic and red pepper flakes-- we love spice! Great recipe.
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2 users found this review helpful

Broccoli with Garlic Butter and Cashews

Reviewed: Feb. 28, 2012
Amazing! Love it, love it, love it!
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1 user found this review helpful

Displaying results 1-20 (of 39) reviews
 
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