Sherillynn Recipe Reviews (Pg. 1) - Allrecipes.com (15962393)

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Chef John's Sloppy Joes

Reviewed: Jul. 14, 2014
I absolutely loved these sloppy joes. They cooked down very nicely and were not soupy as some folks had suggested. The cayenne pepper turned a childhood favorite into a more adult version. I think the cayenne makes this recipe 5 stars!
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Chef John's Bacon Jam

Reviewed: Jul. 9, 2014
I won first place at the bacon competition at the fair so that makes it a 5 star recipe in my book!
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5 users found this review helpful

Real Strawberry Frosting

Reviewed: Jun. 27, 2014
This frosting was amazing. I used it on cupcakes that I made for a baking competition. I didn't win but I will make this recipe again. So much better than any strawberry frosting I've had before.
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1 user found this review helpful

Slow Cooker Red Curry Beef Pot Roast

Reviewed: Jun. 19, 2014
Not as hot as we expected but still a great combination of flavors with no single flavor shining through above the others. We will make this again but will add more curry and more ginger. What a great way to add new life to a pot roast. Chef John- Thanks for sharing another amazing culinary idea! The video was very helpful.
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Homestyle Kalua Pork with Cabbage in a Slow Cooker

Reviewed: Jun. 7, 2014
This was delicious but a bit salty.. I will make it again and use half the salt and double the ginger. Then I believe it will be 5 stars. It was still very good and so easy to make. It did wake me up at 3:00 in the morning because of the delicious smell coming out of the crockpot.
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1 user found this review helpful

Quick Pork Fried Rice

Reviewed: Jun. 1, 2014
This was a great meal to use up leftover pork loin. I did add scrambled eggs as someone suggested and also did some asparagus because it is in season and I had some in my fridge. Will make this again.
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Coconut Marshmallow Cream Meringue Pie

Reviewed: May 30, 2014
Bit tricky to get this to set up properly. It was very good but I thought the filling needed a bit of sugar so only 4 stars.
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Classic Macaroni Salad

Reviewed: May 18, 2014
I had to cut back on the sugar but with that change is was very tasty.
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World's Best Lasagna

Reviewed: May 17, 2014
We live on a farm and I made this at noon for the men. They loved it. The only thing I changed was to hold the salt. It was delicious. Once my garden is in full swing, I will have fresh herbs and fresh tomatoes. I think that is the only thing I will change about this recipe.
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2 users found this review helpful

Honey Bun Cake I

Reviewed: May 15, 2014
Delicious! I made it just as written except at my husband's request, I put maple extract in place of vanilla for the frosting. Fast and easy. And it really tastes like I went all out to make it!
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Cherry Chocolate Chunk Cookies

Reviewed: May 6, 2014
This recipe was delicious. The only thing I changed was to soak the dried cherries for a couple of hours before putting them in the cookie dough. It softened them up nicely.
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1 user found this review helpful

Zesty Quinoa Salad

Reviewed: Apr. 11, 2014
I added grilled corn to mine. It was delicious but next time will reduce the cumin as others have suggested. What a delicious healthy dish! I will add it to the summer rotation.
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Frosted Corn Flake Cereal Clusters

Reviewed: Feb. 27, 2014
Fast and easy but had to use quite a bit more frosted flakes than the recipe called for. My husband was describing his mother making these when he was little and I found this recipe using the ingredient search. Guess you could say I was making one of his memories from childhood.
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1 user found this review helpful

Cream Puffs

Reviewed: Feb. 14, 2014
Made these for Valentine's Day. Gave some to the neighbors, the UPS driver, the in laws and saved some for home. They were incredible. (I did go with a double batch because they looked so awesome!) Will be making these again.
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3 users found this review helpful

Super-Delicious Zuppa Toscana

Reviewed: Feb. 14, 2014
Served this as the opening course for Valentine's Dinner with my husband and my in laws. Everyone loved it. It was so easy. I didn't change anything except used milk instead of heavy cream since that was what I had available. It was so delicious. I could make a meal out of the soup and bread. Mmmmmmm!
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Broccoli Beef I

Reviewed: Jan. 4, 2014
Easy and tasty. I will add it to the rotation. I did add more garlic and more ginger.
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2 users found this review helpful

Sausage Stuffing

Reviewed: Dec. 30, 2013
Easy and delicious. I did have to add some chicken broth because my was a bit dry but that may have been my error. Had some the next day as leftovers because this was such a large batch and I felt the flavors were even better on day 2.
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Robert Redford Cake

Reviewed: Dec. 30, 2013
I had to put this in a graham cracker pie crust because I was short on time but will try the crust next time. With that being said, it came out delicious. I sprinkled some green sugar crystals on the top and made it look festive for the holidays. This dessert was gone in no time and everyone seemed to enjoy it. Keeper!
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3 users found this review helpful

Grilled Coffee and Cola Skirt Steak

Reviewed: Dec. 30, 2013
This recipe was very tasty. Next time, I will let it marinate for about 48 hours to really intensify the flavor but I do think it was a keeper just as written. It sure did dress up an otherwise boring skirt steak!
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19 users found this review helpful

Cheddar Bay Biscuits

Reviewed: Dec. 30, 2013
Wow. I have to say I am a little bit disappointed in this recipe. I felt the dough was really bland and not at all like the ones I get at Red Lobster. I will try this again but I'll be adding spice to the dough mix and see if I can get a better result. This has been the first recipe that I've really disagreed with the ratings that others had put on. One more try with some spice to remedy the blandness and if it doesn't work, this one gets eliminated.
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2 users found this review helpful

Displaying results 1-20 (of 64) reviews
 
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