zeokofski Recipe Reviews (Pg. 1) - Allrecipes.com (15954)

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Easy Mint Chocolate Chip Ice Cream

Reviewed: Jul. 9, 2008
This is really good. Easy to make and has a wonderful flavor. Instead of the chips, I grated a good quality chocolate for more even distribution. Thank you for this recipe, we'll be making it often.
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3 users found this review helpful

The Easiest Chocolate Pudding Cake

Reviewed: Jun. 11, 2008
I make this all the time and it is really moist and easy. Our favorite version is a yellow cake mix with butterscotch pudding and butterscotch chips on the top. Yummy!
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25 users found this review helpful
Photo by zeokofski

Sandy's Chocolate Cake

Reviewed: Apr. 2, 2008
This is the best chocolate cake I've ever made. I've made it several times and it comes out perfect every time. Usually I make cupcakes and fill them and don't need frosting. I recently made it for my daughter's 2nd birthday as a layer cake with the same cupcake filling and everyone went back for more. It was a shaped cake and this recipe held up wonderfully to all the cutting and tweaking I did! Thank you Sandy for the Wonderful recipe.
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1 user found this review helpful

Butterscotch Oatmeal

Reviewed: Apr. 2, 2008
My family loves this. To make it quicker, I leave the egg out but put everything else in a glass bowl, give it a quick stir, then cook it in the microwave for 2 minutes, stir, then 1 1/2 to 2 minutes more. I put the butter in, add about 1/2 t. vanilla and cover with wax paper for about 5 minutes, stir and serve. It's much faster and just as good.
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6 users found this review helpful

Easy Mac and Cheese Muffins

Reviewed: Mar. 30, 2008
This is a great idea. The recipe needs a little something though. I made as is the first time and it tasted good. They reheated very nicely. The second time around I added more cheese and pepper and left off the topping and they were more to our liking. I will be making these often for lunches and quick snacks.
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0 users found this review helpful

Orange Mini Muffins

Reviewed: Mar. 30, 2008
These were good and very moist, but I felt they were missing something. They were more cakey than muffin like in texture. I may try adding white chips and a glaze and making cupcakes out of them if I try them again.
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1 user found this review helpful

 
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