Eryn Whitman Recipe Reviews (Pg. 1) - Allrecipes.com (1595130)

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Eryn Whitman

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Sour Cream Cornbread

Reviewed: Jul. 22, 2013
I halved the recipe to make an 8 x 8 pan. And I left out ALL sugar - my family does NOT like sweet cornbread. This was sooo good!!! My new "go to" cornbread recipe. Made a second time (no sugar) and threw in a handful of bacon bits, cheddar cheese and chopped jalapenos. The best mexican cornbread I've tried.
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Homesteader Cornbread

Reviewed: Nov. 17, 2006
Very Good!! I soaked the cornmeal for 15 min like suggested by other reviewers and cut the sugar in half. PERFECT!! I can't wait to play around with different variations. Thanks for the great recipe!
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Texas Ranch Potato Salad

Reviewed: Jul. 17, 2006
This was wonderful! I took the previous suggestions and used 1 cup mayo/1 cup sour cream and I added a handful of cheddar cheese. It kind of lost some of the flavor after the first night I served, but that first night was WONDERFUL!!
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Baked Beans III

Reviewed: Jul. 17, 2006
This was good! I changed just a few things though. I did add some onion and I like my bacon cooked well so I sauteed it all the way through before adding the sugar. And I didn't add quite as much sugar as the recipe calls for. I've made this recipe twice this weekend already!
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Easy Key Lime Pie I

Reviewed: Nov. 29, 2004
Absolutely wonderful!! I topped with cool whip and followed the recipe exactly. The whole pie was gone within minutes!!
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Coconut Cream Pie I

Reviewed: Nov. 29, 2004
This recipe was wonderful!! Like others suggested, I used one small vanilla pudding and one small cocount and added both vanilla and coconut extract. I think I'll skip folding the cool whip in next time. I'd like the pie filling to be a bit more dense. This has become my new coconut cream pie recipe! So easy!!!
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Broccoli, Rice, Cheese, and Chicken Casserole

Reviewed: Mar. 25, 2004
I took other suggestions and used a pre-cooked deli chicken and shredded into bite sized pieces. This turned out to be my husband's new favorite casserole. He ate a whole pan in two days! This will definitely become a regular with my family.
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Angel Chicken Pasta

Reviewed: Mar. 25, 2004
This was wonderful!! I used chicken broth instead of wine. After reading other reviews,I added a little more of all the ingredients so I would have plenty of sauce. My husband wasn't fond of the way the chicken turned out, so I will grill next time and then cover in the sauce. This was wonderful!!
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Easy Lasagna I

Reviewed: Mar. 25, 2004
Not sure what went wrong, but this just wasn't as good as the all day recipe. I won't make again.
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Mashed Potato Casserole

Reviewed: Nov. 9, 2003
This was a huge hit! I didn't want the onion flavor so I used sour cream instead of dip. Also, I ended up using 2 cups of milk instead of 1. Otherwise it would have been too dry!
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Rempel Family Meatloaf

Reviewed: Aug. 28, 2003
This was the best meatloaf ever! My husband says this is the only meatloaf I will ever cook again. Wonderful
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Slow Cooker Beef Stroganoff I

Reviewed: Aug. 28, 2003
This was wonderful!! I wouldn't change a thing. We will definitely have this often.
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Savory Crescent Chicken

Reviewed: Aug. 28, 2003
I substituted green chiles for the pimento. The recipe has excellent flavor, but I had a little trouble keeping the rolls together.I will definitely try this again.
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