ellekm Profile - Allrecipes.com (15951106)

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ellekm


ellekm
 
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Member Since: Feb. 2012
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Recipe Reviews 1 review
Sarah's Chicken Lasagna
I've had this recipe for years. I use shredded cheddar (a whole bag) instead of Velveeta and shredded parmesan instead of grated. Also, no one in my family likes bell pepper, so I substitute diced green chilis. It gives it a great flavor. It's always well-received. This is one of those recipes that people always ask for after pot lucks. As many reviewers said, it can be a little soupy if you eat it the same day you make it. I always refrigerate it overnight and warm it back up before serving, and it turns out great.

2 users found this review helpful
Reviewed On: Feb. 8, 2012
 
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