So so yummy!!! This is my second time making it. first time I added extra garlic, Italian seasoning the whole onion and the whole cabbage and it turned out excellent. This time I boiled chicken first to make the stock and the same additions as the first time and served with rice on the side since my husband doesn't eat soup by itself and it turned out amazing. This is a great recipe by itself or with extras. You can't go wrong as long as you like cabbage like me. SO SO GOOD AND GOOD FOR YOU!!!!!!
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So so yummy!!! This is my second time making it. first time I added extra garlic, Italian...