Lisagirl88 Recipe Reviews (Pg. 1) - (15947843)

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Asian Inspired Grilled Asparagus

Reviewed: Sep. 4, 2012
I hate asparagus but I made this and I ate so much I hardly ate my steak. I did double or triple the marinade because we had a big bunch of asparagus and let it sit in the fridge for about two hours. This is the only way I will make asparagus from now on. This is DELISH!
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Parmesan Sage Pork Chops

Reviewed: Jun. 18, 2012
This is FANTASTIC! I have made it four times and I don't change a thing other than make 4 servings. These are flavorful, juicy, tender and wonderful. I gave some to my neighbor and she loved them as well. My hubby says they are his favorite pork chops and I make a lot of different ones. Thanks for a great recipe.
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Reviewed: May 7, 2012
Ok, I usually hate guac, but this was FANTASTIC! I never order it in restuarants becuase it tastes creamier...maybe they use sour cream. This was sooo good, I ate almost all of it and didn't even eat dinner. My hubby even liked it. The tomatoes are so tasty in there add a nice fresh zing! This is a keeper!!!!
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Chicken Tikka Masala

Reviewed: Feb. 9, 2012
My husband had been asking me to make this and I was hesitant because I had never had it or cooked it. I love to experiment and cook new dishes, but this scared me a bit. I have to tell you this dish was SENSATIONAL. I am making it again in less than a week. I did use less salt though: only about 2 teaspoons in the marinade and half of what the recipe suggests in the sauce. I also doubled the sauce to serve with Basmati rice. Thanks for a great and delish dish.
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