lisaawong Recipe Reviews (Pg. 1) - (15947411)

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Vegan Black Bean Soup

Reviewed: Mar. 13, 2012
great tasting and easy. i doubled the recipe and didn't have all of the canned black beans necessary so i tossed in a bag of black dried beans (which meant you need to cook the soup for 2 hours) along w/ the can of red beans, can of black beans, can of pinto beans and a can of refried beans. it was fine.
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Slow-Cooker Chicken Tortilla Soup

Reviewed: Feb. 10, 2012
I love tortilla soup, but hate cooling. This recipe was was easy, healthy and tastes great. I also threw in the frozen chicken breasts and shredded them on completion. My husband and son said that the soup was too spicy and cut it w/ some broth. I found it just fine. Will definitely make again.
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