TSMILLER20 Recipe Reviews (Pg. 1) - Allrecipes.com (1594616)

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Key Lime Pie VII

Reviewed: May 9, 2009
This pie is fabulous!! The suggestion by one reviewer to use a garlic press, is not only smart, but also very thoughtful to pass that on! With my little rectangle press, I first put the half lime in sideways and pressed slightly, then flipped it pulp side down. I got the maximum juice from my key limes. I made 2 pies and used 40 little limes to make the 1 1/2 cups needed. This is now a "must" pie for all family gatherings!
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Italian Style Meatloaf I

Reviewed: Jan. 4, 2009
This was good but my version is better. I use tomato sauce with garlic because I thing it holds together better than with tomatoes. I use 3/4 the can and then add the rest on top of the meatloaf. For those that said it was missing something.....it is! ONIONS.....You can't have meatloaf without adding onions! Thus only 4 stars.
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Baked Cream Corn

Reviewed: Oct. 13, 2008
I used 1 can creamed corn and 1 can regular corn, plus added chopped green chilis. They added a balance to the sweetness and was great!
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3 users found this review helpful

Absolute Best Potato Casserole

Reviewed: Aug. 22, 2003
This recipe is really good. I substituted crushed potato chips for the cornflakes and my family loved it. You could also use cheddar cheese soup if you don't have shredded cheese on hand.
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6 users found this review helpful

 
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