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Best Pennsylvania Dutch Chicken Corn Soup

Reviewed: Feb. 11, 2012
Superb! The thing you have to understand about THIS recipe is that it is a WAY OF LIFE in Pennsylvania Dutch Country. Yes, soup - a way of life. It is what brings communities together! This very recipe! (Okay, except cut the salt to tsp's instead of Tablespoons!) It is not Pot Pie, it isn't supposed to have extra herbs or spices. This is the traditional way to make this fantastic soup that is served in every home, at Fire Halls, family gatherings, Bingo Night, Church Groups, carnivals, sports events, and even some Flea Markets. I understand about the frozen vs. fresh corn because it might not be in season, but in PA Dutch Country - Cornfields ARE EVERYWHERE! It's corn country, it's cow country, it's pretzel country - it is Chicken Corn Noodle Soup country! And ... it is awful to miss the food from there and then hear people giving this recipe 3 stars.
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