DIRECTIONLESS9 Profile - (1594509)

cook's profile


Home Town: Tucson, Arizona, USA
Living In:
Member Since: Aug. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Dessert
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Recipe Reviews 6 reviews
Oatmeal Peanut Butter Cookies
These were o.k. - I added 1/2 cup of oats, and used canola oil instead of the shortening.

0 users found this review helpful
Reviewed On: Oct. 17, 2010
Slow Cooker Barbeque
Amazing!!! I used a 3 1/2 pound chuck roast, 2 cloves of garlic and 1 whole white onion instead of the garlic & onion powder and 1 bottle of K.C. Masterpiece Hot & Spicy BBQ sauce. I followed the advice of others by draining & shredding the meat after the initial 8 hours and using a second bottle of BBQ sauce for the last hour. It came out perfect! I served it on onion buns & got rave reviews! This was my very first crock-pot attempt, and I will definitely make this again - it was SO easy! I would recommend trimming the fat off of the roast before cooking - it was sort of a pain to remove after the sauce was cooked into everything. I also think I'll add some hot peppers in the future for a little more kick!!!

3 users found this review helpful
Reviewed On: Jan. 29, 2009
Home-Fried Potatoes
A great basic recipe & easy to follow! The home fries came out crispy and soft, although I used regular potatoes instead of red ones. Thanks!

1 user found this review helpful
Reviewed On: Jul. 2, 2005

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