aputler Profile - Allrecipes.com (15944774)


Home Town: Omaha, Nebraska, USA
Living In:
Member Since: Feb. 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Southern, Low Carb, Healthy, Quick & Easy, Gourmet
Hobbies: Walking, Photography, Music
  • Title
  • Type
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  • Member Rating
Actually Beef Shank and Cauliflower Curry
Chicken Thigh Fricassee with Mushrooms and Rosemary
Make-Ahead Garlic Roasted Mashed Potatoes
Country-Style Steak
Cog Au Vin
Chef John's Irish Pork Stew
Chicken & Rice with Sauteed Tomato
Braised Chicken and Artichoke Hearts
Lamb and Rice Stuffed Cabbage Rolls
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Recipe Reviews 63 reviews
Country-Style Steak
An incredibly simple and delicious recipe. I buy pre-tenderized cube steaks from the local grocer which yields an even more tender steak. Also sliced a medium yellow onion into ¼ thick rings and layered them in the pan under the steaks. Served with red & yellow mashed potatoes and fresh vegetable medley.

1 user found this review helpful
Reviewed On: Oct. 29, 2014
Shrimp and Avocado Wraps
Love the dressing mix! A versatile recipe that can be easily modified to suit your taste. I like to use regular mayo, add 1/4 tsp old bay and 1/8 tsp cayenne and omit the salt and pepper for the dressing, top with sliced cherry tomato and crumble 6 strips bacon for the four servings. Thanks for posting!

2 users found this review helpful
Reviewed On: Oct. 16, 2014
Chef John's Coq Au Vin
Absolutely delicious! I am so looking forward to the colder weather in order to make more comfort recipes like this. Because of personal preference, I added a little more flour to thicken the sauce. No spuds on hand so served over buttered egg noodles and a side of sautéed green beans. Thanks for the recipe!

2 users found this review helpful
Reviewed On: Oct. 4, 2014
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