TheMistersMrs Profile - (15942815)

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Recipe Reviews 6 reviews
Vegan Lasagna I
This was a hit at my house. I am vegan, my oldest daughter is vegetarian who loves cheese and the rest of the family are omnivores. Everyone raved about how good this is! When a 3, 6 and ten year old (with Autism) eat everything on their plate, you know it is good! I did add thinly sliced zucchini on which I added a teeny bit of sea salt and a moderate amount of garlic powder as well as adding Italian spices to the tofu ricotta mixture. I will make this again. It does serve more than 8, which is good since I love left overs!

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Reviewed On: Jul. 28, 2015
Mocha Icing
While I agree with other reviews that the recipe as written it is thin and more like a thick glaze, the flavor was wonderful! I was actually looking for a thick glaze type icing for my banana oatmeal avocado flax seed cookies, so this worked out perfectly for my needs!

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Reviewed On: Jul. 14, 2014
Delicious! I added dried hand crushed rosemary with a few other herbs with the parsley. So yummy! Also, if you cool it for an hour beforehand it allows you to form it into balls very easily

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Reviewed On: Feb. 27, 2014

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