ludacarol Profile - Allrecipes.com (15941896)

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ludacarol


ludacarol
 
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Member Since: Feb. 2012
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Recipe Reviews 8 reviews
Cauliflower Pizza Crust
The only bad thing about this pizza is that I couldn't stop eating it! I made half of the pizza a chicken pizza with ranch sauce, grilled chicken veggies and cheese and half of the pizza a deluxe with pizza sauce ,pepperoni, veggies and cheese. They were both fantastic but too my surprise I loved the deluxe better. My husband had no clue that the crust was not a bread crust and enjoyed the pizza as well. I was surprised to see how much water you can squeeze out of the cooked cauliflower and believe it,it is a step you should not omit. Next time I will try to squeeze the cauliflower dryer and bake a little longer so the center gets the same crispiness as the edges. The flavour of the crispy edges were amazing!

0 users found this review helpful
Reviewed On: Mar. 24, 2014
Minestrone Soup II
Oh my goodness gracious this is such a good recipe. Not being a fan of tomato based soups I was hesitant to try it but thank goodness I did because I loved it! It was also a big hit with the rest of the family. At first, the smell of the soup was not appealing but as I let it simmer and let all the flavours infuse, the whole house filled with an amazing aroma. I did add a bit more pasta and simmered for a half an hour more, so it was more like a stew than a soup. It was perfect on a cold winter’s night and we ate with gusto! We added some shredded cheese and a dollop of sour cream to change it up the next day. So yummy! This is a good soup to have on hand and add to your lunches. I would never get bored of this soup.

1 user found this review helpful
Reviewed On: Jan. 9, 2014
Peanut Butter Cup Cookies
Awesome little cookie. My 5 year old godson kept walking around with this cookie in hand and telling everyone that it was his favourite cookie ever! So easy and quick to make. Made exactly as written. The trick is to freeze the peanut butter cups and then press them in as soon as the cookie comes out of the oven. Little to no cracking. I also used caramel cups because bulk barn only had half if the pb cups. I also used Hersey kisses and put the tips in first and they turned out amazing as well.

0 users found this review helpful
Reviewed On: Dec. 30, 2013
 
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