TracyAnn Recipe Reviews (Pg. 1) - Allrecipes.com (15933697)

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Rhubarb Crunch

Reviewed: Mar. 27, 2012
I did covert this to Vegan to suit my family- changing the white sugar to raw sugar, butter to soy butter. Love it, love it, love it. The second time I made it (the very next week)- I added 1/4 cup of wheat germ and 1 cup of sliced strawberries. Still wonderful. This recipe inspired me to add rhubarb in my organic garden so i can make this all the time!!!!! Thanks so much.
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Traditional Style Vegan Shepherd's Pie

Reviewed: Mar. 27, 2012
awsome! You made my newly converted vegan husband a very happy man. And you got me out of the dog house for refusing to cook meat!
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