TammieM Recipe Reviews (Pg. 1) - Allrecipes.com (15933571)

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A Southern Fried Chicken

Reviewed: Jan. 31, 2012
I have to say... This is AWESOME!!! I have always had trouble getting the batter to stick with my old recipe, but now... no problem. It isn't as messy as some are saying, in fact I had very little mess at all. I also used boneless, skinless chicken breasts (cause that is what I had on hand) that I cut into strips. My family absolutely loved it, it also reheats great. I will definitely be making this more often.
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