KKH3 Recipe Reviews (Pg. 14) - Allrecipes.com (1593326)

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PHILLY Salsa Roll-Ups

Reviewed: Jan. 27, 2013
Thanks, these were easy to make. I added some diced green pepper, green onion, and tomato.
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Lemon Bread

Reviewed: Jan. 27, 2013
This was terrible. Too sugary and not enough lemon. I would skip the glaze and add lemon juice to the batter.
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1 user found this review helpful

Pasta and White Beans Gratin

Reviewed: Jan. 27, 2013
I made it as written but doubled the parmesan. I also didn't cook it in the oven. I didn't see the need to dirty another dish.
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Crab Salad

Reviewed: Jan. 27, 2013
Too much onion, too much mayonnaise, and too little crab. I used 18 oz real crab and 1 cup sour cream instead of mayonnaise. The mayonnaise should be cut in half and 18 oz crab used. I would cut the onion in half also.
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Orange Pecan Tuna Salad

Reviewed: Jan. 27, 2013
I added extra orange juice and I still couldn't taste the orange. It was very dry so I doubled the sour cream and mustard. I also added some green onion for color and texture.
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Sausage and Sauerkraut

Reviewed: Jan. 27, 2013
I used sweet and low, bacon bits, and omitted the apple because I didn't have one.
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Green Stuff (Cucumber Guacamole)

Reviewed: Jan. 27, 2013
Thank you. This is a great, healthier version of guacamole. I did it as written except that I used 1/2 cup minced garlic juice instead of water, to give it more flavor. It came out a little runny, so I would cut the liquid down to 1/4 cup if I made it again.
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Fresh Veggie Wraps

Reviewed: Jan. 27, 2013
I really loved these, but I have to agree with the first reviewer that they were too dry. I ended up using a half cup sour cream instead of 1 tbs mayonnaise, and it was the perfect amount of sauce. I recommend upping the mayonnaise and adding a little less vegetable. I ended up with 10 overflowing wraps, and I didn't use the whole head of lettuce or the entire second tomato. I will definitely make these again, with my adjustments.
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6 users found this review helpful

Sunday Morning Lemon Poppy Seed Pancakes

Reviewed: Jan. 24, 2013
Thanks. This is the best pancake recipe I've found on this site. For one thing, the recipe actually makes 8 full-sized pancakes. They had great flavor and cooked quick without burning. I did everything as written except I used dried grated lemon peel instead of zest and I used orange juice instead of milk (I was out of milk). I also used rice vinegar because that's what I had.
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Beans and Franks Applesauce Bake

Reviewed: Jan. 19, 2013
Thanks a lot, this was a very different, flavorful recipe.
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Broccoli Chicken Casserole III

Reviewed: Jan. 19, 2013
Thank you, this was a little different and very good.
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White Bean Tuna Salad

Reviewed: Jan. 19, 2013
Thanks!
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Stovetop Granola

Reviewed: Jan. 19, 2013
Thanks! This was an easy way to make granola.
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Pancakes I

Reviewed: Jan. 19, 2013
Thanks for the recipe.
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German Chicken

Reviewed: Jan. 19, 2013
Thanks for the recipe. Very flavorful and cheap.
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1 user found this review helpful

Baked Omelet Squares

Reviewed: Jan. 19, 2013
Thanks, this is a great base recipe that you can add anything to.
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0 users found this review helpful

Peanut Butter Bars I

Reviewed: Jan. 19, 2013
Thanks for the recipe! This is way easier than forming them into balls.
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1 user found this review helpful

Winter White Soup

Reviewed: Jan. 19, 2013
This had an odd flavor, but was very good and easy to make. I cut out the mushrooms, accidentally used a turnip instead of a parsnip, and used yellow mustard instead of dijon. I also used half a can of cannellini beans. I used vitamin D milk instead of heavy cream. I would definitely make this again.
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Bacon Feta Beans

Reviewed: Jan. 15, 2013
Thanks, this was a good vegetable side dish. I used 1/2 bag of bacon bits and 3 oz feta. It was very flavorful.
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Easy Herb Rice

Reviewed: Jan. 15, 2013
Very easy to make with what you have on hand at home, but nothing memorable.
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3 users found this review helpful

Displaying results 261-280 (of 770) reviews
 
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