RHOERZ Recipe Reviews (Pg. 1) - Allrecipes.com (1593085)

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Sandy's Casserole

Reviewed: Sep. 25, 2008
This is my first attempt at casseroles so I have nothing to judge it against. But it was sooooo good. My husband and I both had seconds. My children didnt care for it but I'll make it again just in case it was an off night. I used an extra 2 cups of cheddar cheese and used 1 can of cream of chicken and 1 can of cream of mushroom. Also added the french fried onions on top which I think gave it that extra kick of flavor. I had leftovers for three nights. Yummy!
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Red Skinned Potato Salad

Reviewed: Nov. 6, 2007
This was truly the best potato salad I have ever had. It was really delicious. I loved all the elements of the salad. They worked really well together. I will make this again...and again!
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Cream Cheese Frosting II

Reviewed: Jun. 19, 2007
Oh so yummy on my carrot cake!!!!
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Best Carrot Cake Ever

Reviewed: Jun. 19, 2007
A very good carrot cake but was missing a little something. I couldnt figure it out. Maybe more nutmeg or more vanilla. Still very tasty. Everyone loved it.
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Clark's Quiche

Reviewed: Jun. 19, 2007
This quiche was really de-lish! I followed the recipe exactly and it came out sooooo good. It tastes good cold as well. Was very full in two pie dishes. The family loved it!!!
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Chicken Marsala

Reviewed: Nov. 17, 2006
I am soooo glad I chose this recipe. It was sooooo good, I have made it twice in the past week. I omitted the wine but followed the directions exactly. Came out so delicious. Even my 2 year old was asking for more. Would be good with Mashed Potatoes. Husband approved!
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Delilah's Frosted Cut-Out Sugar Cookies

Reviewed: Dec. 14, 2004
I needed a recipe that I could maybe make a little thicker than your basic sugar cookie. About 1/2" rather than 1/4" I used a cross cookie cutter for my sons baptism favors. The cookies cooked perfectly. I lowered the heat to 375 instead of 400 and watched them carefully. PERFECT PERFECT PERFECT. They tasted delicious and everyone loved them!!! The icing was perfect as well. I let it dry completely and put them in celophan bags. Did not smudge or dent. My guest ate them up and I got so many compliments through out the week.
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Best Marinara Sauce Yet

Reviewed: Nov. 16, 2004
Great recipe. Improvised a bit like everyone else. No paste, more garlic. Turned out WONDERFULL!!!! Husband loved it!!!!! Have made twice in the past week!!! Thanks Delilah
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Banana Nut Bread I

Reviewed: Mar. 29, 2004
I made this bread and it was soooo good. I used a mini cupcake pan as well because there was a lot of batter left over after I filled up my loaf pan. I also added little extras like cinnamon , nutmeg and a little bit of clove. First time I've made bread and it was soooo simple.
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Banana Cream Pie III

Reviewed: Mar. 29, 2004
My husband loved this pie!! Very simple and yet it seems as though you spent all day baking. It was very delicious. I made two pies with the one recipe. Will definately use again!
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Brown Sugar Meatloaf

Reviewed: Oct. 28, 2003
My husband said this was the best meatloaf he has ever tasted. I used Worsh. sauce as well and constantly basted it with its own juices. I cannot believe how good this tasted. The brown sugar and ketchup mixture added the final gourmet taste to it. It was soooooo good!!!!!
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Basic Fondue

Reviewed: Oct. 28, 2003
Since I have never had nor made cheese fondue I will have to give this a 4 instead of a 5. I made this in my new fondue pot that I received as a gift at my wedding and thought I'd break it out for a baby shower this past weekend. I followed the recipe with no problems. Substituted once cup of milk for a cup of beer. Also used mild cheddar. The fondue was a hit!!! Everyone loved it and some asked for the recipe! Many of the ladies were coming back for seconds. Thanks for the recipe!!
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Barbecue Ribs

Reviewed: Aug. 7, 2003
Absolutely delicious. Made it last night for my hubby and two boys. They were licking it from their fingers it was so good. And so easy to make. I'm making more for a camping trip this weekend. It's something that will also taste good on chicken and a dab on burgers. I did not add the rum since we didnt have any and it still tasted great! I bet the rum would make it even better. Great recipe!!!
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Apple Yam Casserole

Reviewed: Aug. 6, 2003
I made this recipe last Thanksgiving when I got stuck making yams. The recipe was a hit!! I have never had yams but had to try it since I made it. Everyone including me loved them!! Adults and kids. I made it exactly as written with no problems. People even asked where I got the recipe. Very easy recipe and tasted delicious. I will definately be making them again.
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