Corey Recipe Reviews (Pg. 1) - (15930553)

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Turkey Tetrazzini II

Reviewed: Jan. 31, 2012
Solid basic recipe. I cut it in half and made the following mods ... delicious! Eliminate butter. Cook 4 slices of bacon in skillet until crisp, set aside. Saute 1/2 of a chopped yellow onion and a chopped carrot in bacon fat until soft, remove with slotted spoon. Proceed making Roux, then sauce, simmering until slightly thick. Turn off heat and stir in 1/2 cup each frozen peas and frozen corn. Chop bacon and combine with all other ingredients, including onion and carrot. Finish as originally directed by topping with remaining cheese and baking until brown, 35-40 mins.
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Homemade Enchilada Sauce

Reviewed: Nov. 26, 2013
Great place to start. If your kids are going to eat it I recommend cutting the chili powder down and upping the brown sugar. After making the recipe as written I added about 1/2 cup more tomato sauce and 1/4 cup more water, plus 4 Tbl. more brown sugar. Still a little heat, but none of the edge. Thanks to the previous commenters for all of the suggestions.
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