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Bannock II

Reviewed: Jan. 31, 2012
I was looking for a bannock recipe to take while hiking/camping. I don't like hard or burnt bread. This bannock came out perfect in the oven. I haven't tried making it over a campfire, but I planned on preparing it in advance and taking it with me, so this works perfectly. It taste awesome with blackberry preserves! If you're gonna make bannock, make this one!
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