Katrina Dircks Reynolds Profile - Allrecipes.com (15930276)

cook's profile

Katrina Dircks Reynolds

Katrina Dircks Reynolds
Home Town:
Living In:
Member Since: Jan. 2012
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Easy Cheesy Bacon Potato Soup
I tweaked this recipe and it is so easy and awesome! I used 5 to 6 potatoes, 3 cans chicken broth, 1 to 1/2 cups of carrots, and 1 onion. Then, after the potatoes and carrots were done cooking, I put 8 to 10 ounces of shredded cheddar cheese. I took it off the burner a minute or two after I added the cheese. And I did NOT mash the potatoes. It's so delicious and didn't take me very long. I even left most of the skin on the potatoes. I just took off the eyes and any dark or bad spots. This saved me a lot of time. Thanks for the basic recipe idea!

1 user found this review helpful
Reviewed On: Nov. 14, 2012

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States