WildAcreFarms Recipe Reviews (Pg. 1) - Allrecipes.com (15927230)

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Cuban Beef Stew

Reviewed: May 22, 2015
Excellent. I've made it twice. Everyone loved it and it's one of the rare things that all the leftovers were eaten. Try it it's delicious. Made exactly as written.
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Paneer (Home Made)

Reviewed: Feb. 17, 2013
the cheese made it curdled well and tasted AMAZING but was very crumbly. what did i do wrong? taste was amazing. i used it anyway but i would like to correct the mistake if i did something wrong....
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Never Fail Biscuits

Reviewed: Sep. 9, 2012
My go to recipe for fresh Biscuits. these are easy and they always come out great.
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Braised Balsamic Chicken

Reviewed: Sep. 9, 2012
Made this for the first time a few days ago. All i can say is AWESOME!! I was looking for an easy recipe to make with things i already had. used frozen chicken and 1/3c balsamic Vinegar since i wasn't sure if my balsamic was "good quality" or not. the only other thing i did was omit the onions as i didn't have any. it was probably one of the top 3 best chicken dishes I've had in my life!! definite keeper
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Baked Garlic Parmesan Chicken

Reviewed: Sep. 9, 2012
this recipe was good. i made it for the first time with frozen chicken and it came out a little dry but i think i cooked it too long (about an hr) I have a meat thermometer but i don't think its very accurate and that's no fault of the recipe. The flavor was very good. when i make it again i will leave the breading off the bottom (it didn't come out crisp on the bottom) and i would season the actual chicken breast. this is a keeper i will definitely make it again :)
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