sweeteelme Profile - Allrecipes.com (15925262)

cook's profile


Home Town: Alexandria, Louisiana, USA
Living In:
Member Since: Feb. 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Southern, Dessert, Quick & Easy
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Recipe Reviews 2 reviews
Grandmother's Pound Cake II
First time making this pound cake. Excellent. Will definitely recommend it. I read the reviews and did some variation. I used one cup of heavy whipping cream in place of milk. I added one teaspoon each of pure vanilla, lemon and almond extract . Baked at 325 for 10 inch tube pound cake for 50 minutes and the loaf for about 25-30 minutes. It was enough batter for both. It was so easy to make. As they recommended room temperature on your eggs and butter .

2 users found this review helpful
Reviewed On: May 24, 2014
Yummy Honey Mustard Dipping Sauce
This is by far the best homemade honey mustard sauce that I have made. This time I didn't have enough mayo so I used some Miracle Whip as well. It still was excellent.

2 users found this review helpful
Reviewed On: Sep. 25, 2013

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