This is a very good basic recipe, but I'm giving it a 4, because it lacks any spices. Usually I hate people who review with lots of changes, but this one did need spices. I made it with one can broth and the liquid from crock-potting several turkey thighs. I used fresh parsley, thyme, rosemary, three minced garlic cloves, oregano and salt and pepper. I also used 4 cups of turkey and 2 cups water with 2 bullion cubes, so that I ended up with more turkey and noodles and less like soup. I used dried noodles as I didn't have frozen and canned peas for the same reason. As I made it, it was a solid 5, it just needed seasoning.
Was this review helpful?
1 user found this review helpful
This is a very good basic recipe, but I'm giving it a 4, because it lacks any spices. Usually...