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Lisa's Chocolate Chocolate Chip Cake

Reviewed: Nov. 26, 2010
Added a chocolate glaze and it was amazing! A keeper for gifts, desserts, or ... Very easy to make and very moist. In a bundt pan, it will take 1 hour to cook.
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Meatball Nirvana

Reviewed: Apr. 17, 2010
REALLY GREAT MEATBALLS!!! The only thing I would change next time I make them is not to cook them as long as I did. Turn them over after 10 minutes and you should be able to tell how much longer they need to cook. Try em' you'll love em'.
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Pecan Sandies

Reviewed: Apr. 17, 2010
Very tasty. I do not know how you can roll them in powdered sugar before baking. They were too soft if you make them exactly as the recipe states. I put the tops in powdered sugar after baking and, like everyone says, they were very good. Would make again.
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