Ok, I'm giving this recipe 5 stars because the flavor was amazing and I see that my results were an outlier...but...for all of you who followed the recipe EXACTLY as I did, read all of the reviews cautioning against cream cheese that was too cold or milk that was not cold enough etc etc....yes mine was very soupy. My ego is in the toilet right now. Though I am not a professional chef AT ALL I consider myself a pretty good cook, at least I can follow a basic recipe. SO, who knows what the problem was. I live in the Northeast and it's winter so perhaps my house and all of my appliances/the cream cheese at room temperature was not room temperaturey--enough. Oye! Will try again later.
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Ok, I'm giving this recipe 5 stars because the flavor was amazing and I see that my results...