Jessi C. Recipe Reviews (Pg. 5) - Allrecipes.com (1591770)

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Jessi C.

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Brandy Flamed Peppercorn Steak

Reviewed: Nov. 10, 2005
YUM YUM! My husband took one bite and said, "Keep this recipe!" I added mushrooms with the green onions, and it was great.
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3 users found this review helpful

Caryn's Chicken

Reviewed: Nov. 8, 2005
I thought the taste was okay (although I forgot to add pepper, so that would have made a difference), but it was so quick and easy that I'm giving it 4 stars instead of 3. This will be perfect for those nights when everyone has to be somewhere after dinner. Thanks Caryn!
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Apple Maple Crumble Pie

Reviewed: Oct. 3, 2005
I followed others' advice and reduced the maple syrup to 1/2 cup. Mmm-mmm-good! I served it with vanilla ice cream. My dad suggested trying it with a graham cracker crumble, too.
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Chicken with Grape Tomatoes and Fried Basil

Reviewed: Sep. 30, 2005
This was pretty good. A combo of sweet and tart. I might use a little less wine if I make it again. I took others advice and did not put the fried basil back on at the end. The chicken came out nice and juicy. Also a good way to use up some of the cherry tomatoes and basil in my garden!
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3 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Sep. 29, 2005
Very good, very easy. I cooked it on high for 4 hours, and it came out just right-nice and juicy. Next time, I might add a little bit of chili peppers, as I found myself wanting that flavor as I was eating it.
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1 user found this review helpful

Pumpkin Bread IV

Reviewed: Sep. 22, 2005
You know a recipe is good when you bring it to work, and someone gives comes and gives you a hug for bringing it! I was low on white sugar so I used half white and half brown. Came out great.
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Almond Crusted Chicken with Tomato Citrus Sauce

Reviewed: Sep. 14, 2005
This was very good. I was worried about the rosemary being too overpowering, but it wasn't. I would feel good serving this at a nice dinner party.
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3 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Sep. 3, 2005
The best thing about these cookies is that they stay soft after they've cooled. I made half a batch with butterscotch chips, which were really good!
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Kristy's Lasagna

Reviewed: Aug. 3, 2005
needs more sauce, but flavor is good
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12 users found this review helpful

Tara's Sweet and Chunky Chicken Salad

Reviewed: Aug. 3, 2005
My coworkers loved this when I brought it for a staff potluck.
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5 users found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Apr. 22, 2005
I use this recipe all the time, and everyone who tries it really likes it. The asparagus comes out perfectly crisp-tender, and it is so easy to make.
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1 user found this review helpful

Italian Chicken with Garlic and Lemon

Reviewed: Jan. 28, 2004
I tried this one when we had guests over for dinner. We all liked it. My husband especially liked the lemon flavor in the potatoes!
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Displaying results 81-92 (of 92) reviews
 
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