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Microwave Corn on the Cob

Reviewed: Aug. 1, 2012
You don't even have to clean it first. Place the ear , with the husk on, in the microwave for 5 min. When you take it out, use a towel or gloves. Cut off about half an inch of the bottom, with the husk. Grab the husk,at the top and shake the ear right out onto your plate. Clean, hot and delicious.
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