kraiz Recipe Reviews (Pg. 1) - Allrecipes.com (15909376)

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Pumpkin Turkey Chili

Reviewed: Oct. 30, 2012
I have always been a big pumpkin fan and a big chili fan, so I thought why not put the two together. After finding this recipe I fell in love. I decided to find many other recipes like this and make my own version. However, the idea of pumpkin and the gentle taste of turkey was a perfect combination. I spruced this recipe up a bit though: I added 3 slices of bacon, extra pumpkin puree, extra chili powder, cumin, smoked chipotle chile powder and allspice (I wish I had some Pumpkin Pie spice to add). The recipe was phenomenal with cheddar cheese, just flows so nicely with the turkey and bacon. I would make it with more of a pumpkin flavor if I make it again. I am giving this a four because it needed to be tweaked to make it taste like a authentic chili but make you say "Hey I think there is pumpkin in this!" lol
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Yummy Yam Casserole

Reviewed: Oct. 30, 2012
This recipe was delicious, you do not need a blender if you have a strong mixing arm. I froze half of it and am looking forward to another dish. I do not like how much butter it calls for but it tastes so good.
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Pumpkin Pancakes

Reviewed: Oct. 30, 2012
This recipe was delicious! Not as simple as it looks for a breakfast however it is an amazing start to a fall/winter day! I think that lowering the heat a tad and adding a dash or two of sugar would have made this recipe better. Although if you add butter and syrup they are perfectly delicious on their own.
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Crock Pot Apricot Glazed Pork & Stuffing

Reviewed: Oct. 26, 2012
Seems like it would have tasted a lot better with the pork in the crock pot and the stuffing made regular on the side. The stuffing turned to more of a paste and became very gooey...it was basically ruined. However, the pork tasted great, I made it with a optional sour cream and spinach drizzle sauce which seemed to bring moisture to the meal. Some things I would definitely change but overall this was very easy.
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Quinoa and Black Beans

Reviewed: Oct. 17, 2012
The recipe is pretty good, I felt like something was off so I added sour cream and it made the meal. After having some sour cream as a dipping sauce it was spectacular. I highly recommend this recipe but with some sour cream on the side!
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Balsamic Chicken with White Beans and Spinach

Reviewed: Oct. 17, 2012
This recipe was pretty good. I had pre tenderized (seasoned) chicken and put black pepper and salt as I pan fried it. I added a little extra balsamic vinegar and served it on top of spaghetti. The recipe is good as is for balsamic vinegar but with the spaghetti a little extra vinegar made the meal.
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