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Chocolate Chocolate Chip Cookies I

Reviewed: Mar. 14, 2012
Great chocolate cookie recipe - the texture is almost like a brownie. I substituted 1/2 cup of brown sugar for 1/2 cup of the white, and i used dark chocolate chunks and dried cherries. Wish I made more.
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Good Old Fashioned Pancakes

Reviewed: Mar. 14, 2012
You will never buy a boxed brand after this! This is the fluffiest, most tender pancake I've had. It comes out a bit thicker than regular batter (probably because most of the ingredients are cold), but I like it that way. I avoid spreading them too much on the pan, the result is a super thick fluffy pancake with the texture of a fine cake. I usually make this for a lazy dinner, then put the extras in tin foil in the fridge and reheat in the toaster for the next day's breakfast.
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