STOLZS Recipe Reviews (Pg. 2) - Allrecipes.com (1590537)

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Buffalo Chicken Burgers with Blue Cheese Dressing

Reviewed: Aug. 17, 2011
We loved these! Easy to grill, good hotwing flavor.
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2 users found this review helpful

Mushroom Stuffed Zucchini

Reviewed: Jul. 26, 2011
I made these as a side dish with Brooklyn girls penne from this site. So delicious! Next time I might add some tomato as well. But either way will definitely make again!
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3 users found this review helpful

Brooklyn Girl's Penne Arrabiata

Reviewed: Jul. 26, 2011
The best! I followed the recipe exactly and served with mushroom stuffed zucchini from this site. My whole family gobbled this up. Will make this again certainly, even with plain old grilled chicken instead of the breaded to save time and calories
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2 users found this review helpful

Chinese-Style Baby Bok Choy with Mushroom Sauce

Reviewed: Jul. 21, 2011
This was easy and very tasty. The mushroom sauce was a little too strong for me... Might try with crimini mushrooms next time to tone down the flavor a little bit. And the bok Choy was well done after one minute.
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3 users found this review helpful

Miso and Soy Chilean Sea Bass

Reviewed: Jul. 21, 2011
I was really looking forward to making this but the sea bass wasn't good, very fishy. I am going to try again with black cod. Really couldn't tell if it was the marinade or the fish making it so fishy/salty
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2 users found this review helpful

Avocado Shrimp Ceviche-Estillo Sarita

Reviewed: Jul. 21, 2011
I read all the reviews and Still decoded to try this exactly as written.... First the shrimp were still totally raw after 20 minutes in the lime juice ( even though I chopped them pretty small). So I decided at that point to just add the tomatoes onion etc and let bit all marinade an hour... After one hour the shrimp were still completely raw! Still grayish blue color and not opaque at all. I kept an eye on it for another hour before we just ordered pizza and decided to try for lunch the next day. Well in the morning the shrimp were opaque finally, whew. And the end result was absolutely delicious! We even had some the next night and it was still great. Served on tostadas with lots of avocado. For sure if I make this again will marinade the shrimp overnight. I don't understand why it didn't work for me as written.
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3 users found this review helpful

Fiery Fish Tacos with Crunchy Corn Salsa

Reviewed: Jul. 12, 2011
Easy and authentic Mexican flavor! We just returned from Cozumel and wanted fresh ingredients and big flavor like we had on the island... This hit the spot. And my first time working with jicama, it added a great texture.
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1 user found this review helpful

Orzo with Parmesan and Basil

Reviewed: Jun. 21, 2011
Very good! I added tomatoes and mushrooms. Can't wait to try again with other combinations like spinach and pine nuts
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3 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Jun. 21, 2011
Tasted good but crumbled and fell apart when I removed from pan. Next time will use liners.
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0 users found this review helpful

Spicy Layered Bean Dip

Reviewed: Jun. 1, 2011
Thanks for trying my recipe! I just stopped by to read the reviews and wanted to clarify how I make this yummy dip :). I drain the jalepeneos or use peeled roasted green chilis (which we buy in the fall and keep frozen on hand) or substitute canned mild green chilis to tone it down. And I almost always prepare this the night before and keep it refrigerated until cooking. Hopefully that will help y'all make it not so runny!
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4 users found this review helpful

Fluffy Peanut Butter Frosting

Reviewed: Jun. 1, 2011
Creamy, fluffy, peanut buttery... But not my favorite chocolate cupcake frosting, maybe just too rich or something. Would be better with brownies
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1 user found this review helpful

Cuban Mojito

Reviewed: May 29, 2011
Refreshing, simple and delicious! I added lilikoi juice to mine and liked it even more, yum!
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4 users found this review helpful

Halibut with Zesty Peach Salsa

Reviewed: May 24, 2011
This was so delicious! I had peach salsa already made I was trying to use up so I only used the halibut part of the recipe... We loved it so much will be making it again tomorrow! Made this with the lime coconut rice also on allrecipes and it was one of my favorite dinners ever.
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5 users found this review helpful

Jimmy's Mexican Pizza

Reviewed: Apr. 21, 2011
Kinda plain, but easy and good though
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2 users found this review helpful

Sue's Taco Salad

Reviewed: Mar. 16, 2011
Very quick and easy... Ready in 20minutes start to finish. Not the healthiest dinner but I liked it
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3 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Mar. 13, 2011
I think this would be good on chocolate cake... I made it with strawberry cupcakes and it didn't go well together. Will try again though
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1 user found this review helpful

Displaying results 21-40 (of 153) reviews
 
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