PegInPhilly Profile - Allrecipes.com (15904426)

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PegInPhilly


PegInPhilly
 
Home Town: Caldwell, New Jersey, USA
Member Since: Jan. 2012
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Gardening, Walking, Photography, Reading Books, Music, Wine Tasting, Charity Work
Recipe Box 1 recipe
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Peg from Philly
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Recipe Reviews 2 reviews
Rhubarb and Strawberry Pie
Made it exactly as there recipe said but followed "Jennifer's" advice and cut the rhubarb into very small pieces and did a lattice pie top. Only four people for Easter dinner. No pie left.

1 user found this review helpful
Reviewed On: Apr. 21, 2014
Cheese Fondue
I like simple recipes with good ingredients and this one is all that. I didn't use the nutmeg or garlic powder or any addition. Also, I made it with beer instead of wine which I just like better but that's up to individual taste. I cut the bread (we used a 7 grain nutty affair) into cubes and slid them under the broiler for a few minutes for crispness and better fork staying power. I suggest you cut the cheese into cubes and toss them with the flour before adding to the hot beer and stir stir stir. Add just a few at a time and did I mention to stir stir stir? It comes out creamy and deliciouseeotitites!!!

1 user found this review helpful
Reviewed On: Apr. 12, 2014
 
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Cooking Level: Expert
About me: I cook lunch for my office in an electric… MORE
 
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