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Date Filled Cookies

Reviewed: Jan. 29, 2012
This recipe is a good one, however, the dough was a bit stiff so I added some ingredients that my grandmothers rolled, filled, cookie recipe has. It has made them much easier to handle with a little crunch around the edges and I used mincemeat instead of dates. Sour cream makes a rich, moist delicious cookie. Also try using the same amount of flour instead of the oats.
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