CJAYOSBURN Recipe Reviews (Pg. 1) - Allrecipes.com (1589989)

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Hearty Hamburger Soup

Reviewed: Jan. 7, 2013
I really did enjoy this soup. I did add cabbage and a potato. I will skip the tomatoes next time, though, in favor of some tomato juice. The changes were based solely because I wanted them (I had cabbage and potatoes on hand), not because this recipe needed any help. It was a nice thick and hearty soup.
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Diane's Colcannon

Reviewed: Feb. 19, 2010
i first used this recipe a few years ago for our neighbourhood St. Patrick's Day Feast. It is now a tradition on the Sunday Before, and it grows each year. The only addition I have ever made is the addition of seasoning to all layers. I salt the water the potatoes boil in, add a little Celtic Grey Salt and ground mixed peppercorns to the Cabbage and Onions as they brown. I use the seasoning bacon that you can sometimes find in the mega mart, it's ends and pieces, but works great. I usually double this recipe, but this year will have to triple it. This also works great with Fried Chicken, Roast Turkey and Pork Roast. The only year I didn't make this was the year I had the Irish Stew.
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Ginger Lemonade

Reviewed: Apr. 2, 2007
I add more ginger than the recipe called for, and serve it mixed half and half with unsweetened tea
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