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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

California Grilled Veggie Sandwich

Reviewed: Jun. 4, 2011
Definitely 5 Stars! I am a celiac and am also dairy intolerant and I made this on gluten free Udi's bread with spectrum canola mayo (sans feta) and even then it was positively fabulous!!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Barbie's Tuna Salad

Reviewed: Apr. 17, 2007
wow. that is all I have to say! I am not a fan of tuna but decided to try it again to incorporate more variety in my diet and chose this recipe to make...and wow. ...let's just say i will be eating tuna weekly from now on! I wouldn't change a THING about it! I will definitely be passing this recipe along to everyone i know. GREAT RECIPE!!! THANKS!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Tropical Salad with Pineapple Vinaigrette

Reviewed: Sep. 4, 2005
This is one of the *best* salads I have ever had! The only downfall is there is a lot of prep work in toasting the coconut and macadamia nuts, etc. But it is well worth it!
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Tofu 'Fish' Fillet Sandwiches

Reviewed: Apr. 23, 2004
This is actually pretty good! The only reason I didn't rate it 5 stars is because I wish the tofu were a little "crispier" (without deep frying it). After 30 min in the over I upped the temp to 400 to see if it would crisp up...but it didn't. But it is still pretty good (the tarter sauce makes it good)...I would def make it again. Alterations: I did add a slice of Kraft cheese and used pre-bought tarter sauce.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.

Mocha Ricotta Creme

Reviewed: Nov. 11, 2003
I am a sweet lover on the South Beach Diet. IF you are on a diet this is an excellent dessert. Of course, it will never top a cannoli or chocolate cake...but for diet food it is excellent and certainly satisfies my sweet tooth. It has the texture of cheesecake. My hubby didn't care for it though...but then again, he isn't watching his weight. Also recommended is adding lemon or lime rinds to the ricotta (along with the sugar subst. and extract).
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Cool 'n Easy Pie

Reviewed: Apr. 5, 2003
I eliminated the strawberries and used the fat-free whipped topping to lower the calorie count. Overall, this is a pretty easy recipe...but you MUST follow it exactly or do as the other review said and cut back on the water/ice mixture...or it will be runny.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Becky's Chicken Salad

Reviewed: Apr. 5, 2003
This is an awesome chicken salad recipe. I used grilled chicken sprayed with butter flavored non-stick cooking spray...and used green seedless grapes. It was not too dry and not too moist. Perfect for sandwiches...and the almonds just added the "perfect" crunch!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Coconut Ambrosia Salad

Reviewed: Apr. 5, 2003
Great recipe! I love the taste! The only thing I did different was use a little less milk and add some chopped walnuts. YUM!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

The Best Rolled Sugar Cookies

Reviewed: Apr. 5, 2003
I have searched the world for and excellent sugar cookie recipe and THIS IS IT!!! The dough is GREAT to work with...they are thick and chewy and have EXCELLENT flavor!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Granny Kat's Pumpkin Roll

Reviewed: Apr. 5, 2003
I get nothing but great reviews when I make this recipe. I think it is excellent! If there was one thing I would critisize, it would be that it seems to always crack when I roll it up with the cream cheese filling. However! Don't let that deter you from making this wonderful treat!
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