I hate to be one of those that adds salt to a dish before trying it...however I was searching for a recipe to mimic one of my all time favorite dishes from a local thai restaurant. To create our dish we have ordered a hundred times (probably not an exaggeration when you include take out over 5 years), we added cubed sweet potatoes, doubled the chicken, added whole green beans and some green onions. It was wonderful! So close, maybe a little less sweet than the thai place but that may be a good thing. Wonderful recipe! Definitely in the rotation.
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I hate to be one of those that adds salt to a dish before trying it...however I was searching...