SHERRIBERRI519 Profile - Allrecipes.com (1588104)

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SHERRIBERRI519


SHERRIBERRI519
 
Home Town: Romeo, Michigan, USA
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Member Since: Mar. 2003
Cooking Level: Expert
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Recipe Reviews 25 reviews
Cinnamon Raisin Swirl Bread
I use five Tablespoons of sugar to the bread recipe and add at least a teaspoon and a half of cinnamon as well. When this comes out of the bread machine, I let it rise for an hour in a warm place after I've swirled the butter and brown sugar into the dough and it allows for the bread to rise. Wonderful recipe. I've made it three times now (making 6 loaves.) I'm going to experiment with whole wheat flour next time. Thanks for the recipe!

3 users found this review helpful
Reviewed On: Apr. 27, 2011
No-Cream Pasta Primavera
Everyone liked this - even my 6 year olds. I added shrimp to it and put some feta on the adults' dishes. We loved it. Alot of prep work but all the ingredients are pretty much always on hand so it's convenient. Yummy!

3 users found this review helpful
Reviewed On: Aug. 11, 2009
Chocolate Chip Oatmeal Cookies
I followed the recipe pretty much with the exception of using half Crisco and half butter. I also added a half a teaspoon of baking powder. AMAZING cookies. I baked at 350 for 12 minutes. YUMMY!

5 users found this review helpful
Reviewed On: Jun. 5, 2008
 
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