monique Recipe Reviews (Pg. 1) - (15879236)

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Apple Pie by Grandma Ople

Reviewed: Oct. 17, 2014
I'm an intermediate level baker, and this was my first pie. I cheated and used store bought crust, and added a little cinnamon and nutmeg to the FIVE apples I used, but other than that I followed the recipe. This came out great!! DO REMEMBER to put the pie on a foil lined baking sheet because it will spill and be messy, but SO WORTH IT! I don't usually indulge much in the things I bake, not because they're not good, but because they're not THIS good. I'm small, but I ate half the pie in 2 days! My husband devoured the other half. I know what I'm bringing to Thanksgiving this year! Definitely try this recipe!
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Golden Sweet Cornbread

Reviewed: Jun. 12, 2013
I reduced the baking powder by a half teaspoon and used a quarter cup of butter and 1/8 a cup of olive oil instead of 1/3 c. vegetable oil. Also, made muffins instead of "bread." Came out great. My roommates asked what mix I used and acted all amazed when I told them I made them from scratch. They loved them, and I did too, and I'm not usually a fan.
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Spicy Sweet Potato and Coconut Soup

Reviewed: Nov. 17, 2011
I followed the recipe to the letter and ended up with a disappointing vat of bland unpleasant liquid. I ended up creaming it and adding a lot of other ingredients to make it edible. Not worth the effort.
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3 users found this review helpful

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